23 May, 2019
Those who feel like having salads everyday from now on, raise your hands! When the good weather arrives I eat them everyday! From now on I stop cooking winter dishes to start preparing summer ones. And now that […]
25 April, 2019
Although I promised myself I would start eating healthier at home, I must confess that some weekends I just can’t help myself and I still indulge in things like waffles, pancakes or croissants, but I am trying to […]
7 April, 2019
Recently, I had the idea to prepare these spring rolls for dinner and for the blog as well. I ate them for the very first time a lot of time ago and love them since then. I served […]
1 April, 2019
It is early on a Sunday and because I have an open kitchen my whole living room smells of the coffee I’ve just prepared. It is one of my weekend routines. First coffee, then comes the rest. I […]
6 March, 2019
At the end of January I spent a few days in Prague, and of course, I was really interested in knowing more about Czech cuisine. To begin with I realized they really enjoy meat dishes but I also […]
17 February, 2019
I love risottos, especially in winter. They’re my kind of comfort food for cold days and they are easy and quick to prepare. A delicious dish prepared in less than 20 minutes. This time I am suggesting this […]
10 February, 2019
How adorable are these butter cookies with lavender for Valentine? Today I am writing this post with one of the most delicious cookies I have ever tried! And this treat is a perfect idea for preparing next February […]
6 February, 2019
I have just returned home from a little 4-day trip to Prague and of course, the least I could do was to write a post on my blog. Here are some ideas to move around the city, and […]
6 February, 2019
I started my previous post saying that Czechs in general absolutely love meat and it’s true, I could not find a single menu where there was no steak tartar, roast duck, chicken supreme, vepřo-knedlo–zelo or roast pork with […]
20 January, 2019
At last, I’m taking the time to post this recipe of Sardinian fregola with clams. Three months ago I started to work as a Marketing Manager for a pasta bar in my town, whose owners are from Sardegna, so […]
