16 April, 2018

MASCARPONE CAKE WITH BERRIES

Last week Thomas and I celebrated our 10th anniversary together. It’s incredible how time goes by so fast! He surprised me with a wonderful bunch of my favourite flowers (he knows well how much I love flowers!) and […]
11 April, 2018

TOMATO AND ZUCCHINI SAVOURY TART WITH FETA CHEESE AND MUSTARD FILLING

Who else wants the good weather to come back? At least here, in La Coruña, we are exhausted with this rough weather. I know that speaking about the weather is boring but the truth is I am still […]
27 March, 2018

EASTER MEMORIES AND BROWNIES WITH FONDANT DECO

One of my most cherished memories about this period is from the year I lived in Ireland. As previously explained on the post about the Irish recipe of the scones, in 2007 I moved to Cork, the second […]
21 March, 2018

BLUEBERRY MOUSSE CAKE TO WELCOME THE SPRING

With this blueberry mousse cake I am officially welcoming the spring although it’s still so cold outside that it seems we are not going to take our coats off for a few days more. I really look forward […]
7 March, 2018

APPLE AND HONEY MUFFINS

Dear readers of Cuore di Pane, It’s been very exciting times for this blog for the last few days. The most important anecdote (the rest I will tell you hopefully in the next weeks) was the event I […]
28 February, 2018

CROSTATA WITH STRAWBERRY FILLING

Those of you who read my posts already know I have more of a sweet tooth than a savory one. Actually, I am always kidding saying each person has two stomachs, one for the first courses and another […]