6 March, 2019

BRAMBORAČKA SOUP, A SPECIALITY FROM CZECH CUISINE

At the end of January I spent a few days in Prague, and of course, I was really interested in knowing more about Czech cuisine. To begin with I realized they really enjoy meat dishes but I also […]
17 February, 2019

ARTICHOKE AND PANCETA RISOTTO

I love risottos, especially in winter. They’re my kind of comfort food for cold days and they are easy and quick to prepare. A delicious dish prepared in less than 20 minutes. This time I am suggesting this […]
10 February, 2019

BUTTER COOKIES WITH LAVENDER FOR VALENTINE’S DAY

How adorable are these butter cookies with lavender for Valentine? Today I am writing this post with one of the most delicious cookies I have ever tried! And this treat is a perfect idea for preparing next February […]
6 February, 2019

FOUR DAYS IN PRAGUE

I have just returned home from a little 4-day trip to Prague and of course, the least I could do was to write a post on my blog. Here are some ideas to move around the city, and […]
6 February, 2019

MY TOP 5 PLACES TO EAT IN PRAGUE

I started my previous post saying that Czechs in general absolutely love meat and it’s true, I could not find a single menu where there was no steak tartar, roast duck, chicken supreme, vepřo-knedlo–zelo or roast pork with […]
20 January, 2019

SARDINIAN FREGOLA WITH CLAMS

At last, I’m taking the time to post this recipe of Sardinian fregola with clams. Three months ago I started to work as a Marketing Manager for a pasta bar in my town, whose owners are from Sardegna, so […]
7 January, 2019

SAVOURY PARMIGIANO COOKIES WITH FRESH HERBS

December was quite busy at work but this is always good news, don’t you think? So I took the opportunity to look for easy and quick recipes just as the previous one about Nougat Chocolates and Easy Nude […]
16 December, 2018

EASY REDCURRANT AND STRAWBERRY NAKED CAKE

Also known as the best naked cake I’ve ever eaten. This time it was not me who prepared the recipe but Thomas. He’s so talented making cakes! And this one is super fluffy, smooth and delicious, and the […]
10 December, 2018

EASY NOUGAT CHOCOLATES FOR CHRISTMAS

I was out shopping a couple of days ago when I found a small Christmas mold for preparing homemade chocolates. They seemed to me so cute that I didn’t hesitate to pick it up. I didn’t have any […]
27 November, 2018

FONTINA, SAGE AND PEAR QUICHE

Dear readers of this blog, Everytime Thomas goes to Italy for work, I take the opportunity to ask him to buy some products. These are basically cold cuts and cheeses, which we cannot find in my town. Fontina […]

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