3 January, 2018

GOAT CHEESE AND THYME TART

Dear readers of Cuore di Pane! How are the festivities going? I am here again for our weekly appointment with a new post. Since I started with the blog I try to introduce to you a new recipe […]
19 December, 2017

CHERRY TOMATO AND MOZZARELLA CLAFOUTIS

In days such as today, when the sky is grey, it is getting dark at 6 pm and it is quite cold outside then, let’s put some colour on the table! Today I am bringing you this savoury […]
12 December, 2017

APPLE AND CRANBERRY CAKE

The vibrant fragrance of freshly brewed coffee which wafts into the living room and the smell of this apple and cranberry cake which comes out from the oven. That is how some weekends start for me… Mmmm, I […]
4 December, 2017

DOUBLE CHOCOLATE BROWNIE FOR THIS CHRISTMAS

Some time ago I discovered Bizcochos y Sancochos, both in instagram and a blog from Angélica, a woman living in Puerto Rico who is a food blogger. We started to follow each other on social networks, as we […]
28 November, 2017

LET’S TAKE A SPRITZ AND OTHER RECIPES FOR THE APPETISER TABLE

As I mentioned you in my previous post about the scones recipe, when I was living in Ireland one of the things I enjoyed a lot was trying local dishes from the national gastronomy. But undoubtedly what I […]
17 November, 2017

TRADITIONAL IRISH SCONES

Boxty on the griddle Boxty in the pan If you can´t make boxty you´ll never get a man   This traditional Irish rhyme talks about boxty, which is basically a potato cake eaten mostly in the north of […]