24 January, 2022
Bizcocho de achicoria

CHICORY CAKE WITH SPICES

Because I love coffee so much, there’s already a recipe for espresso coffee on my blog, but a few days ago, while visiting a friend at […]
20 January, 2022
Berberechos con salsa de hinojo

COCKLES WITH FENNEL SAUCE

Today, in collaboration with Gadis Supermercados, a quick and delicious recipe to prepare a typically Galician shellfish: cockles with fennel sauce. Instead of steaming them, which […]
9 January, 2022
Salmón al horno con limón y aceitunas machaca moya

BAKED SALMON WITH LEMON AND OLIVES

A few days ago, in Stories, I asked you to tell me what kind of recipe you’d like to see in 2022 and interestingly, fish overwhelmingly […]
27 December, 2021
Zanahorias baby con zaatar

BABY CARROTS WITH ZAATAR

With the Christmas holidays it’s always best to have a vegetable based alternative for your guests who do not eat meat or fish! The recipe I […]
20 December, 2021
Pizza verduras Biocop

VEGGIE PIZZA WITH BIOCOP

We all have some hectic Christmas shopping and stressful family gatherings ahead, so here’s an idea for a quick meal. This vegetable pizza by Biocop is […]
14 December, 2021
Edamame toast

EDAMAME TOAST

I’ve made all sorts of toasts so it starts becoming a bit of a challenge to think of new ideas, but I finally came up with […]
1 December, 2021
roasted eggplant

ROASTED EGGPLANTS WITH ANCHOVIES AND BASIL

Lately, I’ve been asked by clients to prepare different recipes with eggplants. It’s a very popular vegetable, and it’s actually one of my favorites too. I […]
24 November, 2021
Chocolate pecan pie

CHOCOLATE PECAN PIE

This week is Thanksgiving, so what better time to publish this chocolate pecan pie recipe than now? This is, by the way, also one of my […]
21 November, 2021
Bizcocho en sartén de requesón y arándanos

COTTAGE CHEESE AND BLUEBERRY SKILLET CAKE

I really enjoy Sunday mornings! I especially like not having to wake up to the sound of the alarm clock on my mobile phone and picking […]
17 November, 2021
Bizcocho copos avena

OAT FLAKE CAKE

A few days ago, Biocop, leader in bio products in Spain, asked me to prepare a recipe using its gluten-free oat flakes. It wasn’t that easy […]
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