18 August, 2019

VENERE RICE SALAD AND TWO YEARS OF BLOG

Two years and a venere rice salad… It’s been two years already since I started with this blog! I feel the temptation to use that overused phrase “time flies”, but it’s true, it flies. Apart from having the […]
29 July, 2019

STRAWBERRY AND BLUEBERRY VEGAN SEMIFREDDO

I wanted to publish this two-tone semifreddo for a while, and now that we are enjoying the warm weather, I figured it would be a good time to post it on the blog. It’s super creamy, delicious and very […]
21 July, 2019

TURMERIC CRÊPES WITH RICOTTA AND BROCCOLINI

A few days ago I published a photo on my Instagram account with these turmeric crêpes with ricotta cheese and broccolini. I asked you if you would like to have the recipe and lots of you said yes! So […]
26 June, 2019

BEETROOT HUMMUS TO WELCOME THE SUMMER

At the start of this month I went to the Spanish island of Formentera for my sister’s destination wedding as I explained on my previous post. In the days prior to go on holidays, I prefer to cook […]

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