1 March, 2017

RICOTTA AND LIMONCELLO CAKE

I had been looking for a ricotta recipe for a long time until I suddenly remembered that my Italian teacher in Bologna had prepared one the […]
1 April, 2017

HEALTHY HOMEMADE GRANOLA

I have been eating granola for breakfast for many years ago and I do not really know why it never come to my mind to try […]
19 July, 2017

NEW YORK CHEESECAKE

This week I was classifying my recipes in order to publish them little by little in this new project. Suddenly, I realised I was forgetting one […]
23 July, 2017

FIONA’S CHOCOLATE CHIP COOKIES

The first time I ate a real American cookie was in 2007 when I was living in Ireland. Until then, cookies were not so typical in […]
30 July, 2017

DELICIOUS APRICOT JAM

At this beautiful season, I love to prepare at least one type of jam. And this must be special as I like to give some to […]
29 August, 2017

TIRAMISU WITH GRATED CHOCOLATE

I usually say New York cheesecake is my favourite dessert but as soon as I am finishing the sentence, I realise I am not being fair […]
18 September, 2017

CRÊPES WITH LEMON AND RICOTTA

Dear readers of Cuore di Pane, happy start of the week! Have you already come back from your holidays? If, like me, you are already at […]
26 October, 2017

SCARY SPIDER COOKIES FOR HALLOWEEN

Happy Halloween everyone! The most terrifying celebration of the year is approaching so  today we have decided to hang up the decorations at home. Where I […]
17 November, 2017

TRADITIONAL IRISH SCONES

Boxty on the griddle Boxty in the pan If you can´t make boxty you´ll never get a man   This traditional Irish rhyme talks about boxty, […]
Cuore di pane © 2021 - Privace Policy · Legal Notice · Cookies Policy