Breakfasts

26 November, 2019

PECAN NUTS, DRY FIGS AND GOJI BERRIES GRANOLA

In August Thomas surprised me with a getaway to Portugal. We spent a few days in an eco-hotel surrounded by a beautiful valley, right in the heart of the Serras de Aire e Candeeiros Natural Park, in Alvados […]
4 November, 2019

CHOCOLATE BANANA BREAD

Originally an American recipe, chocolate banana bread is perfect as a snack, either with coffee or tea. It’s also delicious for breakfast. We, in fact, like to have it in the morning. It’s my favorite type of banana […]
25 September, 2019

CHAI TEA CAKE FOR THIS FALL

Dear readers of this blog… happy fall! So, here we are again, time really goes by! Well, the thing is that by one hand I am sad as summer has officially ended but by another hand, I also love […]
17 June, 2019

PEACH AND PECAN GALETTE

First recipe since I come back from Formentera and this time I am updating the blog with this peach and pecans galette, recipe from a former French student I had. I wanted to prepare it for a long […]
25 April, 2019

PORRIDGE WITH RASPBERRY SAUCE AND HAZELNUT DRINK

Although I promised myself I would start eating healthier at home, I must confess that some weekends I just can’t help myself and I still indulge in things like waffles, pancakes or croissants, but I am trying to […]
1 April, 2019

GREEK OAT PANCAKES

It is early on a Sunday and because I have an open kitchen my whole living room smells of the coffee I’ve just prepared. It is one of my weekend routines. First coffee, then comes to the rest. […]
10 February, 2019

BUTTER COOKIES WITH LAVENDER FOR VALENTINE’S DAY

How adorable are these butter cookies with lavender for Valentine? Today I am writing this post with one of the most delicious cookies I have ever tried! And this treat is a perfect idea for preparing next February […]
21 October, 2018

AMERICAN APPLE PIE WITH THE ORBALLOS’ ORGANIC CINNAMON

This year I attended for the first time BioCultura, a fair specialized in organic products and responsible consumption. It was held in A Coruña on the 2, 3 and 4 of March. The visit gave me the chance […]
3 October, 2018

RICOTTA AND PINE NUTS CAKE TO WELCOME THE AUTUMN

This September was pretty intense for me. To celebrate Thomas’ birthday I prepared a little surprise and organized a weekend in Portugal. It was a rather nice way to say goodbye to summer and although there would still […]
22 July, 2018

WAFFLES WITH CHERRIES AND COCONUT FLAKES

Who wants to turn the oven on these days? We are in full enjoyment of sunny days, beach and sea. The smell of the sunscreen, the noise of the waves and sand between my fingers. This is my […]
28 May, 2018
peach crumble

PEACH CRUMBLE WITH OAT FLAKES

Dear readers of Cuore di Pane, The week starts with this fresh and savory peach crumble. I was indecisive about which one to publish here, as it’s my first time suggesting this recipe on the blog. I usually […]
7 March, 2018

APPLE AND HONEY MUFFINS

Dear readers of Cuore di Pane, It’s been very exciting times for this blog for the last few days. The most important anecdote (the rest I will tell you hopefully in the next weeks) was the event I […]
28 February, 2018

CROSTATA WITH STRAWBERRY FILLING

Those of you who read my posts already know I have more of a sweet tooth than a savory one. Actually, I am always kidding saying each person has two stomachs, one for the first courses and another […]
12 December, 2017

APPLE AND CRANBERRY CAKE

The vibrant fragrance of freshly brewed coffee which wafts into the living room and the smell of this apple and cranberry cake which comes out from the oven. That is how some weekends start for me… Mmmm, I […]
4 December, 2017

DOUBLE CHOCOLATE BROWNIE FOR THIS CHRISTMAS

Some time ago I discovered Bizcochos y Sancochos, both in Instagram and a blog from Angélica, a woman living in Puerto Rico who is a food blogger. We started to follow each other on social networks, as we […]
17 November, 2017

TRADITIONAL IRISH SCONES

Boxty on the griddle Boxty in the pan If you can´t make boxty you´ll never get a man   This traditional Irish rhyme talks about boxty, which is basically a potato cake eaten mostly in the north of […]
26 October, 2017
Halloween

SCARY SPIDER COOKIES FOR HALLOWEEN

Happy Halloween everyone! The most terrifying celebration of the year is approaching so  today we have decided to hang up the decorations at home. Where I live, Halloween is well celebrated because this festivity has its origins in […]
18 September, 2017
Crêpes

CRÊPES WITH LEMON AND RICOTTA

Dear readers of Cuore di Pane, happy start of the week! Have you already come back from your holidays? If, like me, you are already at home coping with going back to work and fearing that the end […]

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