RECIPES

23 November, 2020

PASTA FUSILLI WITH TALEGGIO AND VEGGIES

Today I’m partnering with La Pasteria and updating the blog with this pasta fusilli with taleggio cheese and veggies. La Pasteria is located at the municipal […]
20 November, 2020

PECAN APPLE CRUMBLE

It was high time I was sharing a recipe with apples since I hadn’t prepare any this autumn. I love to bake apples, especially during this […]
16 November, 2020

SCHIAFFONI ALLA SICILIANA

I’ve always found the name “schiaffoni” (also called “paccheri”) very funny. The name of this type of pasta means literally: a slap in the face. I […]
12 November, 2020

VEGETABLE COUSCOUS PILAF

When I visited Istanbul, a few years ago, I absolutely fell in love with all the pilaf-style recipes. The rice version of the pilaf is well […]