RECIPES
23 November, 2020
Today I’m partnering with La Pasteria and updating the blog with this pasta fusilli with taleggio cheese and veggies. La Pasteria is located at the municipal […]
20 November, 2020
It was high time I was sharing a recipe with apples since I hadn’t prepare any this autumn. I love to bake apples, especially during this […]
16 November, 2020
I’ve always found the name “schiaffoni” (also called “paccheri”) very funny. The name of this type of pasta means literally: a slap in the face. I […]
12 November, 2020
When I visited Istanbul, a few years ago, I absolutely fell in love with all the pilaf-style recipes. The rice version of the pilaf is well […]